selected publications
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article
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The Effect of Seawater Composition and Osmolality on Hemolymph Levels of Methyl Farnesoate in the Green Crab Carcinus Maenas.
Comparative Biochemistry and Physiology. Part A, Molecular and Integrative Physiology.
143:67-77.
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The Effect of Seawater Composition and Osmolality on Hemolymph Levels of Methyl Farnesoate in the Green Crab Carcinus Maenas.
Comparative Biochemistry and Physiology. Part A, Molecular and Integrative Physiology.
143:67-77.